Whipped Cream (48%) [Cream, Sugar, Modified Waxy Maize Starch, Stabilisers (E450ii, E401)],
Choux Pastry (35%) [Whole Pasteurised Egg, Water, Wheat Starch, Rapeseed Oil, Palm Oil,
Maize Starch, Glucose Syrup, Egg White Powder, Salt], Chocolate Topping (17%): [Chocolate
(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Water, Glucose Syrup,
Vegetable Oil, Preservative (E202], Chocolate Decoration: [Sugar, Cocoa Butter, Whole Milk
Powder, Cocoa Mass, Emulsifier (E473), Vanillin].
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